

Search the SPREP Catalogue

9 result(s) found.

Sort by

Publication Year
Sort results by
Created
Sort results by
Updated
Sort results by

You searched for

Publication Year 1993
X
Subject Giant Clam
X

Consummer Acceptance of Giant Clams in the Local Foodservice Industry

Peaey, Stephanie

Riley, John

Development of Giant Clam Farming in the Indo - Pacific Marketing and Transport Considerations

Bell, J. D.

FAR

GIA

Hart, A. M.

Lane, I.

MAR

Sensory Evaluation of three Giant Clam Species; Tridacna gigas, Tridacna derasa and Hippopus hippopus

Peavey, Stephanie

Riley, John

Giant Clams in Japanese Cuisine - Brisbane Trials and the use of Giant Clam Meat in the Ryukyus ; No. 39

Kuronuma, Yoshihiro

Tisdell, Clem

Rearch Reports and Papers in Economics of Giant Clam

Tisdell, Clem

Giant Clam Sanctuaries in the Kingdom of Tonga.

Chesher, H. Richard

tonga

The Rural Context of Giant Clam Mariculture in Solomon Islands

Hviding, Edvard

Clamlines|Newletter of the Giant Clam Research Group

Pallay, Stephanie

Host glutamine synthetase activities in the giant clam - Zooxanthellae symbiosis; effects of clam size, elevated ammonia and continuous darkness

Rees,T. A.V.

www.sprep.org © 2021 - 2025. All rights reserved