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  • Collection BRB
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  • Publication Year 1995
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  • Publication Year 1979
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Systematic review of the land snails of the Pitcairn Islands / R.C. Preece
BRB

Preece, R.C.

1995
The land snails (and semi-terrestrial molluscs) of the four islands that comprise the Pitcairn group are reviewed and the indigenous species illustrated. The strictly terrestrial molluscan faunas from the two atolls (Oeno and Ducie) are poor, like many other atolls in the Paci c. Each supports less than six species with wide geographical ranges. In contrast, the terrestrial molluscan fauna from Henderson Island, an uplifted atoll, is more diverse with at least 16 species belonging to seven families. Over half these taxa appear to be endemic, at least at the level of sub-species. Two species of semi-terrestrial molluscs have also been found on Henderson. Analyses of archaeological deposits in caves near the North Beach have revealed that at least a further six species of land snail formerly occurred on Henderson. The volcanic island of Pitcairn, the only island in the group still inhabited, supports the greatest number of terrestrial molluscs. Twenty-six species of land snail (and one semi-terrestrial pulmonate) were found living there during the recent expedition and a further three taxa were recognized amongst museum material. At least seven of these species are thought to be recent adventives and a further three are likely to have been prehistoric introductions. One Henderson (Georissa hendersoni) and three Pitcairn endemics (Paci cella lica, Sinployea pitcairnensis and Diastole tenuistriata) are formally described as new species. Some of the Pitcairn endemics occur in very restricted areas (less than a hectare) and it is important that measures should be taken to prevent the spread of invasive plants, such as rose-apple, that would threaten their survival.
Foods of feral house cats (Felis catus L.) in forest of the Orongorongo Valley, Wellington / by B.M. Fitzgerald and B.J. Karl
BRB

Fitzgerald, B.M. and Karl, B.J.

1979
The foods of feral house cats in forest in the Orongorongo Valley, Wellington, were studied over 3 years and related to the availability of prey. Some cats were trapped, tagged, and released, and could be identified individually by coat colour and pattern. The number of cats, estimated from live-trapping and sightings, was stable during the study. Examination of 677 scats revealed that mammals (rat, rabbit, opossum, mouse, and stoat, in descending order of importance) formed the bulk of the diet by weight. Remains of birds occurred in 12% of scats, but birds were estimated to form only 4.5% by weight of the diet. Insect fragments were present in many scats; wetas (Orthoptera), cicadas (Hemiptera), and beetles (Coleoptera) were important seasonally. Although eaten in large numbers, they contributed very little by weight to the diet. Populations of rats, rabbits, and opossums were fairly stable during the study; mice were abundant for most of the first 18 months, but were scarce in the last year. The literature on the food habits of feral house cats is reviewed; it emphasises that cats are primarily predators of small mammals (rodents and lagomorphs). Predation by feral cats can be important in holding rat and rabbit populations at low densities and in reducing seasonal fluctuations in their numbers. Cats can also exert heavy predation pressure on low-density mouse populations. Although the cats now eat few birds, they may have been responsible for reducing the numbers of some forest birds in the past.