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Plan de sensibilisation aux espèces exotiques envahissantes et à l'importance de la conservation de la flore patrimoniale du "Paysage Culturel Taputapuatea"
Biodiversity Conservation, BRB
Available Online

Chanseau, Reynald

,

Jacq, Fred

,

Laberneze, Gilles

,

Languille, Juliette

2021
La mise en œuvre du projet PROTEGE sur la thématique des EEE sur le Paysage Culturel Taputapuatea ne peut être garantie sans un appui en termes de sensibilisation et de communication. En effet, cela permettra une meilleure appropriation des actions de mise en œuvre de la gestion et de la restauration du site UNESCO par la population locale, et cela permettra également aux acteurs locaux de mieux agir sur cette thématique et de faire évoluer les pratiques à court, moyen et long terme afin de garantir l’intégrité du Bien et la reconduction du label UNESCO. La mission de sensibilisation va permettre d’informer les acteurs locaux sur les généralités des EEE et leurs moyens de lutte/éradication associés, et sur les EVP et leur conservation et restauration. Elle passera par des phases d’information, de connaissances, et d’actions pédagogiques, ludiques avec des visites et ateliers de terrain. L’élaboration du plan de sensibilisation place au cœur de sa stratégie des publics cibles auxquels sont associés : des objectifs et messages de sensibilisation, des moyens, et des outils/supports adéquats et adaptés aux publics cibles.
High-level conference on world food security: the challenges of climate change and bioenergy: climate change and food security in Pacific Island Countries
Climate Change Resilience, Biodiversity Conservation
Available Online

FAO/USP

,

Secretariat of the Pacific Regional Environment Programme (SPREP)

2008
The overall purpose of this paper is to address food security and poverty reduction in the face of climate change and energy security. It attempts to bring to the fore food security threats associated with climate change in the food production and supply environments, as well as the broader livelihood and ecological changes that will occur as a consequence. Recognizing the different geographical regions around the Pacific and how climate change would impact on their food security situations opens up new opportunities for understanding why changes happen. An attempt will also be made to address how Pacific Islanders can be assisted to enhance their capacity to reduce risk and make optimal use of current climate resources in order to capitalize on benefits that may arise due to the changing climate. In doing so, it will attempt to highlight some of the current impacts of climate change reported by Pacific Island Countries in their national communications to the UNFCCC and their National Adaptation Programmes of Action (NAPAs), and what attempts have been made to seriously address these issues. It is recognized that climate change is an additional stress that needs to be managed by the agricultural and broader development communities but it should also be emphasized that climate change will further exacerbate current development stresses that are already plaguing the agriculture community and national governments. This paper will try to draw out these links and discuss ways to proactively address the situation now rather then later.