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A Checklist for Fisheries Resource Management issues seen from the Perspective of the FAO code of conduct for responsible fisheries

Location
COOK ISLANDS
Author(s)
Caddy, F. John
Publisher
FAO
Publication Year:
1996
Publication Place
Rome
Physical Description:
22 p. ; 29 cm
Call Number
CAD
CHE
FIS
FAO
COD
PER
Language
English
Record ID:
4294
Legacy PEIN ID:
44158
General Notes
FAO shelf under section C
Location
COOK ISLANDS
Author(s)
Caddy, F. John
Publisher
FAO
Publication Year:
1996
Publication Place
Rome
Physical Description:
22 p. ; 29 cm
Call Number
CAD
CHE
FIS
FAO
COD
PER
Language
English
Record ID:
4294
Legacy PEIN ID:
44158
General Notes
FAO shelf under section C
Record Created: 10-Jan-2002
Record Modified: 19-Dec-2020