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The Atoll Climate-Resilient Home Gardening Guide has been developed to complement face-to-face training on the use of climate resilient home gardening technologies. The climate-resilient agriculture principles outlined in this guide are developed for atoll environments by strengthening soil health and water conservation practices.

Immense concern for the sustainability and wastage of fish maw byproducts were expressed by interviewees. They reported that fish are becoming harder to catch and that sizes of fish caught are declining.