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  • Author Secretariat of the Pacific Regional Environment Programme (SPREP)
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  • Author Bustreo, F.
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Journal of South Pacific Law : Special Issue - Human Rights and Climate Change Law
Climate Change Resilience
Available Online

Aonima, C. & Kumar, S.

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Bustreo, F.

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Doebbler, C.

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Fa'anunu, F.

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USP

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Wewerinke, M. & Fa'anunu, F.

2015
Climate change is often referred to as the defining challenge of our time, and it is well known that Pacific Island States are particularly vulnerable to the adverse effects of climate change. Indeed, these adverse effects are already very tangible for most communities across the region. Coastal features are visibly changing, with rising sea-levels, higher king tides and storm surges, saltwater intrusion and changing weather patterns posing an increasing threat to the livelihoods of Pacific Island communities. The threats are amplified by extreme weather events becoming more intense and more damaging as a result of climate change, with Cyclone Pam recently causing loss of human life and catastrophic damage in Vanuatu, and to a lesser extent in the Solomon Islands, Tuvalu and Kiribati. 2 While communities and governments—assisted by regional, international and nongovernmental organizations—are proactively building resilience and adapting to climate change, there is a real risk of much more severe and damaging impacts materializing in the coming decades.3 The threats are so severe that most, if not all, Pacific Island States face the threat of losing some or all of their habitable territory as a result of climate change, with related risks of the loss of traditional livelihoods and large-scale involuntary displacement
High-level conference on world food security: the challenges of climate change and bioenergy: climate change and food security in Pacific Island Countries
Climate Change Resilience, Biodiversity Conservation
Available Online

FAO/USP

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Secretariat of the Pacific Regional Environment Programme (SPREP)

2008
The overall purpose of this paper is to address food security and poverty reduction in the face of climate change and energy security. It attempts to bring to the fore food security threats associated with climate change in the food production and supply environments, as well as the broader livelihood and ecological changes that will occur as a consequence. Recognizing the different geographical regions around the Pacific and how climate change would impact on their food security situations opens up new opportunities for understanding why changes happen. An attempt will also be made to address how Pacific Islanders can be assisted to enhance their capacity to reduce risk and make optimal use of current climate resources in order to capitalize on benefits that may arise due to the changing climate. In doing so, it will attempt to highlight some of the current impacts of climate change reported by Pacific Island Countries in their national communications to the UNFCCC and their National Adaptation Programmes of Action (NAPAs), and what attempts have been made to seriously address these issues. It is recognized that climate change is an additional stress that needs to be managed by the agricultural and broader development communities but it should also be emphasized that climate change will further exacerbate current development stresses that are already plaguing the agriculture community and national governments. This paper will try to draw out these links and discuss ways to proactively address the situation now rather then later.